Are you a fan of the iconic Chick Fil a Grilled Chicken Club sandwich? The perfect blend of tender, marinated chicken topped with fresh ingredients, all layered between soft bread, it’s a crowd-pleasing favorite for a reason. Today, I’m excited to share my version of this delicious sandwich that you can make right from the comfort of your kitchen. This recipe uses simple ingredients that come together to recreate that amazing flavor you crave. Let’s dive in!

Why This Recipe Is a Must-Try

If you’ve ever tasted a Grilled Chicken Club sandwich from Chick Fil a, you know just how satisfying it can be. The juicy chicken, tangy pickles, and the rich addition of cheese make each bite a delightful experience. By making it at home, you not only save money but also have the freedom to customize it to your liking! This recipe yields a chicken that is incredibly tender and full of flavor, thanks to the perfect marinade. Plus, it’s a healthier option that still gives you all that sandwich goodness!

Ingredients

To make this Copycat Chick Fil a Grilled Chicken Club, you’ll need the following ingredients:

2 large boneless skinless chicken breasts
½ cup dill pickle juice
¼ cup whole milk
1 tablespoon powdered sugar
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon salt
1 teaspoon black pepper
¼ teaspoon smoked paprika
4 slices of cheese (your choice, I recommend pepper jack or cheddar)
4 sandwich buns
Extras: lettuce, tomato, and any additional toppings you prefer

How To Make Copycat Chick Fil a Grilled Chicken Club

Step 1: Marinate the Chicken

Start by preparing the marinade that will infuse your chicken with flavor. In a bowl, combine the dill pickle juice, whole milk, powdered sugar, garlic powder, onion powder, salt, black pepper, and smoked paprika. Whisk the ingredients together until well blended.

Take the two large boneless skinless chicken breasts and place them in a resealable plastic bag or a shallow dish. Pour the marinade over the chicken, ensuring that each piece is well coated. Seal the bag or cover the dish and refrigerate for at least 2 hours, or ideally, overnight. This allows the chicken to soak up all those wonderful flavors.

Step 2: Preheat Your Grill

When you’re ready to cook the chicken, preheat your grill to medium-high heat. If you don’t have a grill, you can easily use a grill pan on the stovetop or your oven’s broiler.

Step 3: Grill the Chicken

Remove the chicken from the marinade and let any excess liquid drip off. Discard the marinade. Place the chicken breasts on the preheated grill. Grill the chicken for about 6-7 minutes on each side, or until the internal temperature reaches 165°F. The chicken should have nice grill marks and be cooked through.

Step 4: Melt the Cheese

In the last minute of grilling, place a slice of cheese on top of each chicken breast. Close the grill lid to help melt the cheese, which should take about one minute.

Step 5: Assemble the Sandwiches

Once the chicken is cooked and the cheese has melted, it’s time to assemble your sandwiches! Toast your sandwich buns lightly if you prefer. Start with a bun, place a grilled chicken breast with melted cheese, and add your favorite toppings such as crispy lettuce and fresh tomato slices. Finish off with the top bun.

Step 6: Serve and Enjoy

Serve your Copycat Chick Fil a Grilled Chicken Club sandwiches warm with some fries or a side salad. Enjoy every last bite of your homemade masterpiece!

Expert Tips

For the best flavor, marinate the chicken overnight.
Make sure your grill is hot enough before placing the chicken to ensure it sears nicely and stays juicy.
If using a grill pan, consider adding a little oil to prevent sticking.
Feel free to experiment with different cheeses to match your personal taste.

Variations and Customizations

Swap out the chicken for spicy chicken breasts by adding a pinch of cayenne pepper to the marinade.
Try a different sauce, such as honey mustard or barbecue sauce for a unique twist.
Add crispy bacon for an extra layer of flavor and crunch.
Use whole wheat buns for a healthier option or lettuce wraps for a low-carb version.

How to Store Leftovers

If you have any leftovers, store the grilled chicken separately from the assembled sandwiches. Place the chicken in an airtight container and refrigerate for up to 3 days. You can reheat the chicken in a microwave or on a skillet until warmed through. Assemble fresh sandwiches as needed to enjoy that just-made flavor.

FAQ

Can I use frozen chicken breasts for this recipe?

Yes, you can use frozen chicken breasts, but make sure to thaw them completely before marinating and grilling for best results.

What type of buns are best for this sandwich?

Any sandwich bun works well! A soft brioche or pretzel bun complements the flavors beautifully, but feel free to use your favorite type of bread.

Can I make this recipe in advance for meal prep?

Absolutely! You can marinate the chicken ahead of time and even grill it. Just store the grilled chicken in the refrigerator and assemble the sandwiches when you’re ready to serve.

What side dishes pair well with the Chick Fil a Grilled Chicken Club?

This sandwich goes great with a variety of sides, including French fries, sweet potato fries, coleslaw, or a simple green salad for a fresh complement.

Conclusion

Creating a Copycat Chick Fil a Grilled Chicken Club sandwich has never been easier or more delicious! With just a few simple ingredients and steps, you can enjoy a hearty meal that’s perfect for any occasion. Whether it’s a busy weeknight dinner or a weekend gathering with friends, this homemade version is sure to satisfy your cravings and impress your loved ones. So grab those ingredients and get cooking—your taste buds will thank you!

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