Cheesy Beef Penne Pasta
When it comes to comforting, family-friendly meals, Cheesy Beef Penne Pasta is a winner. This dish combines tender penne pasta, savory ground beef, and a rich, cheesy sauce, making it the ultimate weeknight dinner. With just a handful of pantry staples and a few simple steps, you can create a hearty meal that’s sure to please everyone at the table.
Why You’ll Love This Recipe
Quick and Easy
Ready in just 30 minutes, this dish is perfect for busy weeknights when you want something fast yet delicious.
Comfort Food Classic
The combination of creamy, cheesy sauce with beefy pasta is pure comfort in every bite.
Kid-Approved
Kids and adults alike will love this dish, making it a go-to for family dinners.
Ingredients
Pasta and Meat
- 12 oz penne pasta – The perfect shape to hold onto the cheesy sauce.
- 1 lb ground beef – Adds a hearty and savory base to the dish.
Aromatics
- 1 small onion, diced – Adds a subtle sweetness and depth of flavor.
- 2 cloves garlic, minced – Brings a fragrant, savory note.
Sauce
- 1 cup marinara sauce – Provides a rich tomato base for the sauce.
- 1 cup heavy cream – Makes the sauce creamy and luscious.
- 1 1/2 cups shredded cheddar cheese – The star of the dish, bringing a cheesy, gooey texture.
Seasoning and Garnish
- Salt and pepper to taste – Enhances and balances the flavors.
- Fresh parsley, chopped – Adds a pop of color and a hint of freshness.
Directions
Step 1: Cook the Pasta
In a large pot, cook the penne pasta according to the package instructions until al dente. Drain the pasta and set it aside. This ensures it’s ready to soak up the creamy sauce later.
Step 2: Brown the Beef
In a large skillet over medium heat, cook the ground beef until it’s fully browned, breaking it up into small pieces as it cooks. Drain any excess grease to prevent the dish from becoming too oily.
Step 3: Sauté the Aromatics
Add the diced onion and minced garlic to the skillet with the beef. Cook for 3-4 minutes, stirring occasionally, until the onions are softened and the garlic is fragrant.
Step 4: Create the Sauce
Stir in the marinara sauce and heavy cream, mixing well to combine. Allow the mixture to simmer for about 5 minutes. This helps the sauce thicken slightly and melds the flavors together.
Step 5: Combine Pasta and Sauce
Add the cooked penne pasta to the skillet with the sauce. Gently toss the pasta to ensure it’s evenly coated with the creamy, tomato-based sauce.
Step 6: Add the Cheese
Gradually sprinkle in the shredded cheddar cheese, stirring constantly until it melts completely and creates a smooth, cheesy sauce.
Step 7: Season and Garnish
Season the dish with salt and pepper to taste. Garnish with chopped parsley for a fresh, vibrant touch before serving.
Tips for Success
- Choose Quality Cheese: Use freshly shredded cheddar cheese for the best melt and flavor. Pre-shredded cheese often contains anti-caking agents that can affect the sauce’s creaminess.
- Don’t Overcook the Pasta: Cooking the pasta al dente ensures it doesn’t become mushy when mixed with the sauce.
- Customize the Cheese: Swap out cheddar for mozzarella, Parmesan, or a blend for a different flavor profile.
- Add Veggies: Include spinach, mushrooms, or bell peppers to make the dish even heartier and more nutritious.
Variations
Spicy Kick
Add a pinch of red pepper flakes or a dash of hot sauce to the sauce for a spicy twist.
One-Pan Option
To save time on cleanup, cook the beef, sauce, and pasta all in one large skillet. Just ensure the pasta is cooked with enough liquid in the skillet.
Vegetarian Version
Swap the ground beef for a plant-based alternative or omit it entirely, and add more vegetables like zucchini or broccoli.
Serving Suggestions
- Serve this Cheesy Beef Penne Pasta with a side of garlic bread or a fresh Caesar salad for a complete meal.
- Pair it with a glass of red wine, such as Merlot or Chianti, to complement the rich, savory flavors.
Prep and Cooking Time
- Prep Time: 10 minutes
- Cooking Time: 20 minutes
- Total Time: 30 minutes
Nutritional Information
- Calories: 600 per serving
- Servings: 4
Final Thoughts
Cheesy Beef Penne Pasta is the perfect comfort food for any occasion. Its rich flavors, creamy texture, and hearty ingredients make it a standout dish that’s sure to become a family favorite. Whether you’re preparing it for a quick weeknight dinner or a cozy weekend meal, this recipe is guaranteed to satisfy. Try it today and watch everyone ask for seconds!