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Pizza Dip

A creamy, cheesy dip loaded with your favorite pizza toppings, perfect for sharing at gatherings.
Prep Time15 minutes
Cook Time25 minutes
Total Time40 minutes
Course: Appetizer
Cuisine: American
Keyword: Easy, Party
Servings: 8 servings
Calories: 250kcal

Ingredients

Dairy Ingredients

  • 4 ounces Cream Cheese At room temperature for easy mixing.
  • ¼ cup Sour Cream
  • ¼ cup Mayonnaise
  • 1 cup Mozzarella Cheese Shredded, divided.
  • ½ cup Parmesan Cheese Grated, divided.

Other Ingredients

  • 1 cup Pizza Sauce
  • 5 ounces Mini Pepperoni Slices
  • 1 ounce Black Olives Sliced.

For Serving

  • Baguette Slices For dipping.

Instructions

  • Step 1: Preheat your oven to 350°F (175°C).
  • Step 2: In a large mixing bowl, add the cream cheese, sour cream, and mayonnaise. Beat until smooth and creamy.
  • Step 3: Mix in ¾ cup of mozzarella and ¼ cup of parmesan cheese until well incorporated.
  • Step 4: Add the pizza sauce, mini pepperoni, and black olives. Mix until evenly distributed.
  • Step 5: Transfer the mixture to a greased baking dish and spread evenly.
  • Step 6: Top with remaining mozzarella and parmesan cheese.
  • Step 7: Bake for 20-25 minutes until cheese is melted and bubbly.
  • Step 8: Let cool for a few minutes, then serve warm with baguette slices.

Equipment

  • Mixing Bowl
  • Baking Dish

Notes

For extra flavor, consider adding Italian seasoning or garlic powder. You can also customize toppings to your liking.