Easy Copycat Big Mac Sauce
A simple homemade version of the classic Big Mac sauce that's ready in minutes.
Servings: 8 tablespoons
Ingredients
- 1 tbsp yellow onion, grated include any juices
- 1/2 cup mayonnaise good quality
- 2 tbsp sweet pickle relish
- 2 tsp yellow mustard
- 1/2 tsp white vinegar
- 1/2 tsp paprika sweet, not smoked
- 1/2 tsp onion powder
- 1/4 tsp garlic powder
- 1/4 tsp salt
Instructions
- Grate the yellow onion on a box grater and transfer the grated onion and any juices into a small bowl.
- Add the mayonnaise, sweet pickle relish, yellow mustard, white vinegar, sweet paprika, onion powder, garlic powder, and salt to the bowl.
- Whisk everything together until smooth and well combined.
- Transfer the sauce to an airtight container and refrigerate; use within 7 days.
Equipment
- box grater
- small bowl
- Whisk
- Measuring spoons
- measuring cup
- Airtight Container
Notes
- Store in an airtight container in the fridge for up to 7 days.