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Air Fryer Asparagus

A quick, healthy, and delicious side dish that elevates any meal with its crisp-tender texture and savory flavor.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Side
Cuisine: American
Keyword: Healthy, Quick
Servings: 4 servings

Ingredients

Vegetables

  • 1 pound Asparagus, trimmed

Seasonings

  • 1 tablespoon Olive oil
  • ½ teaspoon Garlic powder
  • ½ teaspoon Salt
  • ¼ teaspoon Black pepper

Garnish

  • 1 whole Lemon, sliced into wedges
  • 2 tablespoons Parmesan cheese, grated

Instructions

  • Step 1: Rinse the asparagus under cold water and trim the tough ends by bending until they snap.
  • Step 2: In a mixing bowl, add the trimmed asparagus, drizzle with olive oil, and sprinkle garlic powder, salt, and black pepper. Toss gently to coat.
  • Step 3: Preheat the air fryer to 400°F (200°C). Place the seasoned asparagus in the air fryer basket in a single layer.
  • Step 4: Cook for 7 to 10 minutes, shaking the basket halfway through. Adjust time for desired crispiness.
  • Step 5: Remove from the air fryer, sprinkle with grated parmesan cheese, and serve with lemon wedges.

Equipment

  • Air Fryer
  • Mixing Bowl

Notes

Store leftovers in an airtight container in the refrigerator and consume within 2-3 days.